Best Gastronomy Courses In Bucharest Near Me

Caru' cu bere Artisan Cooking Classes Vatra Restaurant Zexe Aubergine Restaurant Noua Restaurant Horeca School CulinaryOn Best Chef Beca's Kitchen Noa Restoclub Noeme - former GUXT Restaurant Hanu' lui Manuc Haute Pepper Belli Siciliani Restaurant GOOD-FOOD.ro Sharkia Crama Domnească

1. Caru' cu bere - Sector 5

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· 25988 reviews

Strada Stavropoleos 5, București 030081, Romania

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2. Artisan Cooking Classes - Sector 1

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· 6 reviews

Strada Puțul lui Zamfir 36, București 011684, Romania

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3. Vatra Restaurant - Sector 1

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· 2139 reviews

Strada Ion Brezoianu 19, București 010131, Romania

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4. Zexe - Sector 2

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· 1986 reviews

Strada Icoanei 80, București 030167, Romania

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5. Lacrimi și Sfinți - Sector 3

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· 3063 reviews

Strada Șepcari 16, București 030167, Romania

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6. Aubergine Restaurant - Sector 3

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· 1880 reviews

Strada Smârdan 33, București 030073, Romania

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Aubergine Restaurant: what do users think?
Abbey Lindley: i don’t normally review places i have been, but this was incredible. I had the mushroom on top of hummus and it was INCREDIBLE. Upstairs is decorated nicely, but could maybe do with some music on, and the vibes outside were immaculate. I am vegetarian, and the range of choices was impressive, especially compared to other restaurants in bucharest. Service was attentive, kind, fast and welcoming. fully reccomendVegetarian options: Nice range, and gorgeous vegetation food
Graham Hicks: Lovely light and refreshing meal in a charming down-home atmosphere: a refreshing counterbalance to the meat 'n' potatoes of most Romanian cooking. The mussels, while small, were tender and succulent in a tasty orange/white wine sauce.Food: 5/5|Service: 4/5|Atmosphere: 4/5Recommended dishes Mussels Soup, Chefs Sampler Platter …More
Mihaila Nicoleta: Aubergine is such a great place when it comes to oriental flavours and original recipes. Also their attic is so inviting that people can forget to go home and the staff is always kind and professional.Definitely worth eating here, they have some of the most delicious dishes in Bucharest Old Town!Vegetarian options: Aubergine, hummus, eggplant, mushroomsKid-friendliness: They have chairs for babies
sodawater52: Loved this place. Food was great. Vegetables selection very good.nice spices something for everyone grest location in old Town and nice staff. Decore made up of old wood vintage doors. Upstairs stairs can be challenging. Really appreciated the cuisine after eating romanian food for two weeks. This food definitely had some spices and unusual recipes.
Levi: Food: 5/5|Service: 4/5|Atmosphere: 5/5More
Tali Havivi: Great tasty food, as well as healthy. Service was very good. I’d definitely recommend coming here.Food: 5/5|Service: 5/5|Atmosphere: 4/5Recommended dishes Humus with Truffles, Mediterranean Salad …More
ilanchu Vigder: Cool place with authentic vibe. vegan friendly with great dishes!As hummus professional I was happy to enjoy high level Hummus and greatFalafel. The vegan plate recommended.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Raluca Olteanu: Fresh food, many options for vegetarians.. good service..
Cristian Sferle: Recommended dishes Mussels Soup, Eggplant CaviarMore
Elena Z.: Very nice place and tasty food. They have a separate vegan menu! A bit expensive for Bucharest though.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Anita Widyaningrum Lascu: Food: 5/5|Service: 5/5|Atmosphere: 4/5More
Rebecca Malvogli: Ristorante di cucina mediterranea con un intero menu vegano. Tutto molto buono. Servizio gentile e attento
Yair Ardani: מסעדה ברמה גבוהה אוכל טעים שירות אדיב ונעים מאוד מומלץ בחום
Davide Scascitelli: Ottimo locale con cucina mediterranea ( si spazia dalla cucina italiana, a quella marocchina, israeliana etc) il menù è pieno di piatti vegetariani e vegani. tutto davvero delizioso! Complimenti!!Vegetarian options: Piatti vegani e vegetariani sono la maggioranza sul menù. Davvero ottime le salse fatte da loro!
אלעד מנור: חוויה נפלאה.ישבנו בקומה השניה, המנות טעימות מאוד והוגשו בצורה מוקפדת ומרשימה.בתור טבעוני האופציות היו רבות.בחרתי את כדורי הפלאפל, השקשוקה הטבעונית ומנת המיקס. קינוח מעולה של פרפה חלווה.גם האחרים נהנו ממנות באיכות גבוהה: דג דניס, פסטה ולקינוח עוגת גבינה מעולה.פרדי המלצר נתן שרות מצוין ועזר לנו בכל שאלה באדיבות ובנימוס. שאפו.מחיר מעולה ותמורה נפלאה לאוכל שהוגש.מומלץ בחום!Vegetarian options: מגוון מנות צמחוניות וטבעוניות.
Piotr: The place is ok but totally overpriced. The food is good but just good. And I now also realised that they have included a tip on my bill without my knowledge. I already saw other opinions posted on this place saying the same. The owner replied this was a mistake and not their practice. Apparently, this is their dishonest practice. I do not recommend this place at all!
Katerina Mandrakouka: Πολύ ωραίο φαγητό και γευστικό. Τα πιάτα ήταν όλα όσα παραγγείλαμε υπέροχα!Ο εξωτερικός χώρος δεν είναι τόσο ωραίος όσο ο εσωτερικός στον πρώτο όροφο. Καθώς επίσης και το πέρασμα μέχρι να φτάσεις στον πρώτο όροφο θέλει να φτιαχτεί γιατί σε προϊδεάζει άδικα αρνητικά.
Diana DGV: Food: 5/5|Service: 5/5|Atmosphere: 5/5More
Daniela Nicoleta Gatin: I was a bit disappointed. Food used to be great here. I ordered the hummus, which had no taste at all, and the labneh, which looked like ricotta cheese, not yogurt.Food: 3/5|Service: 5/5|Atmosphere: 5/5 …More
Lam Son: Resto israelo roumain avec les spécialités méditerranéenes, lieu sans doute prisé par les personnes veggie ou vegan. Personnellement je trouve que mon kebab au boeuf est très moyen pour son prix de 65 Ron. Le lieu et la déco est sympa sinon, le service est assez lent le dimanche soir

7. the ARTIST Restaurant - Sector 1

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· 937 reviews

Calea Victoriei 147, București 010073, Romania

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8. Noua Restaurant - Sector 2

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· 255 reviews

Strada Popa Nan 7, București 030167, Romania

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9. Horeca School - Sector 2

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· 59 reviews

Strada Latină 6, București 030167, Romania

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Horeca School: what do users think?
Fother Mucker: si sa iti dai coate cu colegii ca esti socat ca cineva se poarta atat de urat cu niste oameni de la care ia niste bani.In rest scoala f frumoasa, profesori super ok, cursurile se primesc si PDF plus sunt si alte activitati pe langa cursurile in sine.(Translated by Google
Karolina Kubasiak: Nothing special and prices out of space. At that price, I should look like a celebrity.
Adrian Florea: If you are a kitchen enthuziast, but still missing a few important starting points... Well Horeca Culinary School is the best place to start building and enhancing your knowledge... Either for fancy swets and/or delicious gourmet food dishes. Very neat and proffesional place, well organized and surrounded with people who will guide you even after the class is over. Give it a try and see if it fits your purpose and spirit! 🌈
Sara Conti: THANK YOU SO MUCH Horeca Culinary School for this amazing course.!! You gave me the opportunity to have a new future, turning a passion into a real profession. Thank you Cristina Van Der Schaaf for creating this school.!!Thank you to all the exceptional trainers Cristina Mehedinteanu Pastry Chef, Adina Maria Sima, Nicoleta Labunet for all the delicious recipes, lessons, dedicated time and experience imparted.. PRICELESS THINGS .!! 🙏❤️And THANK YOU SO MUCH Ramona Maria Dinca for the welcome, kindness, sympathy and WONDERFUL pictures.! 🙏❤️AN UNFORGETTABLE EXPERIENCE.!! 🤗🔝
Klára Bartková: I attended a masterclass with chef Karim Bourgi. I was very satisfied. I came from Slovakia. Everyone was very nice and good communication with the school principal. I felt good and learned a lot in the course. There were a lot of us, so there was less space but sill there was posibillity for communication and questions. The food at the school was very good. thank you very much.
Ana Maria: , se fuma în recepție (oribil!!!
Sorin CONSTANTIN: People passionate about what they do!
Andreea Latiș: mi-au spus de mai multe ori pe un ton foarte neplacut sa nu mai stau acolo ca incurc(in conditiile in care eu incercam tot timpul sa ma inghesui in colega mea sa nu le stau in cale. Tot aceleasi fete au dat dat dovada de lipsa de profesionalism, punandu-l pe chef in dificultate. Nu cantareau bine ingredientele, nu gaseau ingrediete, nu aveau ingrediente. Foarte neorganizate. Mihaela a muncit si a facut treaba tuturor. Cat despre suportul de curs, retete scrise GRESIT, ceea ce inadmisibil pentru ca a fost foarte scump. In receptie se fuma, in laborator era dezordine, iar la sfarsit dupa ca am asteptat 2 ore sa pregateasca masa de prezentare a produselor am urcat sa vedem daca mai dureaza. Fetele de la vase si cele ce au cantarit ingredientele se pozau cu fiecare produs iar mie Cristina mi-a spus: “Va chemat cineva?” Dupa ce am platit aproape 4000 lei(pt care nu am primit nici un bon
Adela Gabriela Orosz: Verry dissapointing! I've attended Karim class, for the chef I vould give 10 stars, for the school 0 if it would be possible.As we entered the school the first thing, we were asked to pay the difference of money.The wardrobe, in some kind of bassement, it was not clean, it was messy and smelly. The owner smoked inside at the reception! They give us bill only for a part of the payment, and we were asked why we need it??The team, like 4, 5 Girls, was not well prepared, only Mihaela seems to do all the work. The rest of them seems like they dont know what to do. Many mistakes in preparing the recipes, many things they didn't have. They run out of chocolate, put the Chef în dificulty.With 4 Girls în the team, în the second day, one of the student, was sent to buy brown sugar! They just stay and wait for the student to come with the sugar! Unbeliveble!!!We are talking about the masterclass one of the most Best chefs în the world! It is sad that this is a school! That teaches student! What an exemple you make?The place was crowdy, we were like 30, some of them stand in the back, didn't have space at the table, and they payed lots of money!Maybe for some of them it was all fine, beginers, very young people, or someone who have not attended other classes or they are not working yet în this business.In the final day, they give us in a small plastic container so little desserts that you could not even taste well. The choux was cut în 4! Aldo the chef made plenty of dessert, work very hard every day, we received 2 cm of each. We have to wait almost two hours total, for they to make picturs and I don't know what else. We could not enter in the room.This only star that I gave is for Mihaela and for the food that was very taste!I'm happy that I met Karim, but I Will never ever come back în this school.
George Puscas: great learning place for culinary skills
eleni papadopo: Dear Ms. Simona Preda......when I see the malice of some people like you, it honestly leaves me with a bitter taste!!!!! I recently attended the courses of this school and I definitely do not confirm what you say! I presented tests regularly, and the vaccinated colleagues presented vaccination certificates!!! When you make unsubstantiated statements, like that the safety measures are not respected...just after a phone call....it's the night of the mind!!!! P.S. You have never been to the Horeca School, neither as a visitor nor as a student. The reason why you gave a false review without a real basis is probably that you like to hurt! I wish you a beautiful day with a lot of sunshine in your life, maybe it will sweeten your bitterness a little....
simona preda: I only had one interaction on the phone that left a bitter taste. The lack of transparency, the ignoring of anti-covid measures, in short, I was told that if I was concerned about my health and safety, I'd better stay at home....
Andreea Ivan: I highly recommend! I had a great experience, I learned a lot. Millions of "Profi-Chefs" are patient and doxa of information. Two words, thank you!
Sorin.marius Plescan: Excellent
Mirel Ruha: professional
Neli Adriana Piticu: Great location!
ASTRID AMAZOANA: Very nice, especially to cook. I made a gingerbread house and it was very good.
Stefan Radu: Beautiful and dedicated people, a very nice experience! 🍀🤩
Teglas Stefan: la pret de garsoniera.Daca comentati ceva, o luati peste ochi. Asta bonus. In rest, ca orice scoala privata, cu aere si preturi inalte, cu produse plasate si sponsori, nicidecum o intentie educationala. Pt cine are bani de dat... si poate o scuza sa lipseasca de acasa cu zilele...(Translated by Google
Alexandra Ivan:
mihaela constantin: A wonderful place, full of professionals, where you always have something to learn.

10. CulinaryOn - Sector 1

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· 61 reviews

Șoseaua Pipera 48, București 020112, Romania

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11. Best Chef - Sector 1

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· 1 reviews

Victoria Business Park, Șoseaua București-Ploiești 73-81, București 013685, Romania

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12. Beca's Kitchen - Sector 2

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· 514 reviews

Strada Mihai Eminescu 80, București 020081, Romania

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13. Noa Restoclub - Sector 5

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· 569 reviews

Calea Victoriei 26, București 030027, Romania

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14. Noeme - former GUXT - Sector 3

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· 389 reviews

Strada Anton Pann 29, București 030796, Romania

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15. Restaurant Hanu' lui Manuc - Sector 3

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· 10024 reviews

Str. Franceză 62-64, București 030106, Romania

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16. Haute Pepper - Sector 5

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· 1122 reviews

Bulevardul Unirii nr. 2, București 040104, Romania

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17. Belli Siciliani Restaurant - Sector 2

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· 2097 reviews

Strada Mătăsari 47, București 030167, Romania

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18. GOOD-FOOD.ro - Sector 2

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· 23 reviews

Strada Pitar Moș 6, București 030167, Romania

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19. Sharkia - Sector 1

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· 524 reviews

Strada Luterană 2-4, București 010162, Romania

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20. Crama Domnească - Sector 3

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· 961 reviews

Strada Șelari 13-15, București 030167, Romania

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